Morimoto Junmai Daiginjo 720ml 1500ml

Morimoto Junmai Daiginjo 720ml 1500mlChef took special care in selecting these premium sake produced in collaboration with the Fukumitusya Brewery which started in the Edo period in 1625. These are brewed with the highest quality sake rice: Yamadanishiki, Kinmonnishiki, and Fukunohana, are all pure with no added alcohol. Chef Morimoto took special care in selecting these premium sake produced in collaboration with the Fukumitusya Brewery which started in the Edo period in 1625. With the

strong but not overpowering

tilled earth

yielding and seamless in its integration

drying exit

crushed bay leaf

On the palate the immediate impression is one of finesse and fine boned structure

and mineral acidity

and pain grille notes which all come together in the medium-bodied Saint-Estèphe

Savor the nostalgic flavors of toasted marshmallow

Its summery and fresh taste is slightly sweet and doesn't overpower the palette

open and expressive

powerfully built wine